Most Catholics in the US give up eating bird and mammal meat on Fridays during Lent. Since I became vegan five years ago, my friends and co-workers have teased me: “You’re not giving up anything! Maybe you should eat meat on Fridays!”
Adam Villani suggests that I give up soy on Fridays during Lent, and I’m going to take his advice. For a vegan, that’s giving up an especially satisfying part of the diet.
This year I was surprised to receive a birthday cake that was both vegan and decorated with Gamera. Cake: The Bean Counter, Worcester. Photo: Claire Schaeffer-Duffy.
Excellent! Let me know how it goes.
Part of my vegan odyssey has been realizing that the vegan food-space isn’t very limited; at least, it doesn’t feel limited.
I’ve found that I get real spiritual and penitential value from fasting if I skip food altogether, so most Fridays in Lent I’ll be juice-fasting and skipping caffeine as much as possible. My day job requires a great deal of concentration, so if the fasting turns out to be too extreme I’ll rachet it back.
If the juice fasting works out, skipping the soy will be incidental.
I haven’t yet compared Lent plans with my housemate Scott, who in years past has turned Lent into a competition. So my disciplines may change.
One of these days you should go hardcore and take a vow of silence for Lent.
hey, neat — i was directed here by querying “vegan for lent”. (a week or so into this lenten season, i noticed that my fasting diet has become vegan, wanted to see if other episcopalians are doing the same thing.)
Ladies and gentlemen, the inimitable Dann Dempsey!
I have been told that Ethiopian Orthodox Christians observe a vegan diet in Lent and on other fast days. A couple minutes of Googling don’t find any clear explanations of this.
Hi Dann! I was visiting Mike in front of the White House in DC earlier today!